Sugars and sugar confectionery
Choose a four-digit heading to inspect its official hierarchy and continue to the applicable US subheading or statistical reporting number.
4 headings120 total provisions2026 Rev. 12 dataset
HeadingDescriptionMore specific provisions
1701Cane or beet sugar and chemically pure sucrose, in solid form:39 View →1702Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel:55 View →1703Molasses resulting from the extraction or refining of sugar:6 View →1704Sugar confectionery (including white chocolate), not containing cocoa:16 View →Classification reminder
Chapter placement alone does not determine a final HTS code. Read the applicable section and chapter notes, compare the full legal wording, and continue until the required reporting level is reached.
Check Chapter 17 in the official USITC tariff ↗