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HTS code reference›Chapter 20: Preparations of vegetables, fruit, nuts or other plant parts›2005

HTS Code 2005

Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006:

Official tariff path

Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006:

Level: headingGeneral duty: Varies / see child provision

What does HTS 2005 cover?

This provision appears in the 2026 Harmonized Tariff Schedule of the United States under the following legal tariff hierarchy. A product must match the wording and applicable section or chapter notes before this code is used on an entry.

  1. 1Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006:

More specific provisions

2005.10.00.00Homogenized vegetables2005.20.00Potatoes2005.40.00.00Peas (Pisum sativum)2005.51Beans, shelled:2005.59.00.00Other2005.60.00.00Asparagus2005.70Olives:2005.80.00.00Sweet corn (Zea mays var. saccharata)2005.91Bamboo Shoots:2005.99Other:
Official source and limitations

Based on USITC HTS 2026 Revision 12, published July 21, 2026. The general rate does not include every origin-specific program, Section 301 or 232 measure, antidumping or countervailing duty, quota, or other agency requirement.

Open this code in the official USITC search ↗