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HTS code reference›Chapter 4: Dairy produce, eggs, honey and other edible animal products›0406.40.52.00

HTS Code 0406.40.52.00

Other

Official tariff path

Cheese and curd: › Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti : › Other: › Described in general note 15 of the tariff schedule and entered pursuant to its provisions: › Other

Level: statistical10General duty: 20%Unit: kg

What does HTS 0406.40.52.00 cover?

This provision appears in the 2026 Harmonized Tariff Schedule of the United States under the following legal tariff hierarchy. A product must match the wording and applicable section or chapter notes before this code is used on an entry.

  1. 1Cheese and curd:
  2. 2Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti :
  3. 3Other:
  4. 4Described in general note 15 of the tariff schedule and entered pursuant to its provisions:
  5. 5Other

Nearby tariff provisions

0406.40.20.00In original loaves0406.40.40.00Other0406.40.44.00In original loaves0406.40.48.00Other0406.40.51.00In original loaves0406.40.54.00In original loaves0406.40.58.00Other0406.40.70.00Other
Official source and limitations

Based on USITC HTS 2026 Revision 12, published July 21, 2026. The general rate does not include every origin-specific program, Section 301 or 232 measure, antidumping or countervailing duty, quota, or other agency requirement.

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